Yum, Yum, Yum! A Taste of the Cajun and Creole Cooking of Louisiana (1990)

Les Blank marries his passion for spicy, down home food and his love for Cajuns and Creoles in this mouth-watering, exploration of the cooking, and other enthusiasms, of French-speaking Louisiana. Features tangy music, and food by Marc Savoy, Paul Prudhomme, and other greats.

Released

1990-09-08

Genres

Documentary

Runtime

31 min

Status

Released

Directed / written by

Les Blank, Maureen Gosling

TMDB rating

6.8/10 from 10 votes