High on the Hog: How African American Cuisine Transformed America (2021)
Black food is American food. Chef and writer Stephen Satterfield traces the delicious, moving throughlines from Africa to Texas in this docuseries.
- First aired
- 2021-05-26
- Genres
- Documentary
- Seasons
- 2 (8 episodes)
- Status
- Returning Series
- TMDB rating
- 7.0/10 from 9 votes
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